Jim Prevor’s Perishable Pundit, January 4, 2007 As part of our effort to better understand food safety procedures at foodservice operators we’ve run a series
Jim Prevor’s Perishable Pundit, January 10, 2007 Curly leaf spinach growing in Colorado Screen shot of www.curlyleafspinach.com The Pundit has never understood why the FDA
Jim Prevor’s Perishable Pundit, January 10, 2007 Here at Pundit headquarters, we get frequent calls now from individual states, commodity-specific groups and others looking to
Jim Prevor’s Perishable Pundit, January 12, 2007 With the Buyer-led Food Safety Initiative promising to move from lettuce and leafy greens on to other commodities
Jim Prevor’s Perishable Pundit, January 17, 2007 Obviously the freeze is bad news for many in the produce industry and we’ll be analyzing it as
Jim Prevor’s Perishable Pundit, January 17, 2007 Among the more stalwart defenders of the grower and of the Salinas Valley is John R. Baillie of
Jim Prevor’s Perishable Pundit, January 17, 2007 The Florida Tomato Committee lost its battle to restrict sales of UglyRipe Brand tomatoes, but a more important
When Western Growers Association issued an announcement challenging the Food Safety Leadership Council and its demands for different food safety standards, it also pointed something
As we head into Christmas, here is little gift the industry could have done without: Top Line Specialty Produce Recalls “Green Paradise” Basil Because of
One of the important issues that we have dealt with this year is food safety and China. We’ve run many pieces exploring different aspects of
