London’s Foodservice Forum Tackles What’s Next In Restaurants And Institutions
When we launched The London Produce Show and Conference back in 2014, one of our key insights was that the market had changed. Global produce
When we launched The London Produce Show and Conference back in 2014, one of our key insights was that the market had changed. Global produce
Rupert Maude is one of those people who knows how to make things happen. Quietly, behind the scenes, he has been of enormous help to
For every event, we write an introduction for the show directory. It is designed, of course, to welcome attendees and thank them for coming.
Omni-Channel retailing is sweeping the globe. Indeed, it so important to the produce trade that we created an entire conference dedicated specifically to exploring the
Kantar is always useful in its gathering of data and insightful in its analysis. We’ve been fortunate to have Kantar share its insights at many
In gathering the best and brightest to present at our events, we are proud to have serious people who are helping the industry wrestle with
The success of the produce industry — whether judged in financial terms, or the ability to increase consumption, or the sustaining of the agricultural economy
It was a half-decade ago when PRODUCE BUSINESS magazine joined hands with the Fresh Produce Consortium, the produce trade association of the United Kingdom, to
Cornell’s Brad Rickard is among the brightest young scholars in the world of food and agriculture writing, researching and teaching today, so when we heard
Nic Jooste is a marketing magician. He doesn’t have the resources at his disposal to buy massive television campaigns, yet he has managed to create