Buyer-led Food Safety Initiative
Recap XLVII
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing
The Congressional Research Service has just published The Federal Food Safety System: A Primer. The CRS describes the report this way: Numerous federal, state, and
Mark Beeler of Watsonville Produce must be a pretty sharp guy. Dominic Muzzi, owner of Watsonville Produce, has credited Mark, along with Matt Cuzick, as
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing
It looks like the California Marketing Agreement, having been certified by the state and with the board soon to be appointed, will actually be affecting
To its enormous credit, the California Marketing Agreement component of the Western Growers Association’s proposed solution to the spinach/lettuce E. coli 0157:H7 crisis is a
There is an ad hoc group that started it all. The National Restaurant Association has its group working on a program and the Food Marketing