The produce industry has come to work so hard on food safety. This is seen collectively through institutions such as the California Leafy Greens Marketing
Phyllis Entis, a food safety microbiologist, aka the “bug lady,” runs the eFoodAlert blog and recently ran a piece titled, 114 Tons of Spinach Recalled
Now that the “cantaloupe crisis” has passed – though not without significant costs to the trade and a horrid death toll of 30 – it
Richard Yudin has frequently contributed to the Pundit as with these pieces: Why Don’t American Retailers Just Standardize On EurepGAP? Pundit’s Mailbag — Fairtrade And
Our pieces, THE CANTALOUPE CRISIS The Truth That Dare Not Speak Its Name: The Priority Can Be Safe or The Priority Can Be Local, But
The Pundit just had an opportunity to spend a few days at Michigan State University. We’ve gone up every year for some time to lecture
It is often useful to look at related industries to see how they handle food safety issues. So, for example, we’ve looked at issues such
With 25 people dead and one miscarriage, the horror of the listeriosis outbreak on Rocky Ford-brand cantaloupe from Jensen Farms weighs on the industry. To
The FDA has now published the results of its assessment into the Jensen Farms situation. The results generally buttress the points we made in pieces
Our piece, The Truth That Dare Not Speak Its Name: The Priority Can Be Safe or The Priority Can Be Local, But It Cannot Be
