Joshua RobbinsSpokesperson Georgia Nut CompanySkokie, Illinois Q: In its recall release, Georgia Nut Company said it identified the Salmonella as a result of “a rigorous
Kraft occupies an odd position in this pistachio matter. It didn’t grow or process the pistachios; it didn’t even receive them or, initially, test them.
The decision to close an industry is a serious one. We wanted to learn as much as we could about the pistachio situation and so
The FDA has recommended that consumers not consume pistachios or pistachio-containing products. It also encouraged a recall by Setton Pistachio of over a million pounds
