One of the important issues that we have dealt with this year is food safety and China. We’ve run many pieces exploring different aspects of
As we head into Christmas, here is little gift the industry could have done without: Top Line Specialty Produce Recalls “Green Paradise” Basil Because of
Our piece introducing the new board of the PMA Educational Foundation and highlighting the Foundation’s initial fundraising efforts brought this comment from the chief executive
One of the great joys of attending the Canadian Produce Marketing Association convention is that its small scale allows for an intimacy that the large
Michael Pollan is the author of numerous books related to the food industry and sustainability issues. Most famously he authored, The Omnivore’s Dilemma: A Natural
One of the issues that keeps coming up in our discussion of Tesco’s new operation in America is real estate. It is fair to say
Our piece, Florida Tomato Growers Reject Penny-A-Pound Initiative At The Industry’s Peril, raised quite a controversy and we’ll be dealing with the issue in many
A hat tip to Andy Hatch over at AMS Fruit and Vegetable Programs of USDA for pointing out that we had some incorrect photos in
Back in November, we announced a scholarship program for retailers and foodservice executives to attend the upcoming PMA/PRODUCE BUSINESS/Cornell University Leadership Symposium in Dallas, Texas
When Western Growers Association issued an announcement challenging the Food Safety Leadership Council and its demands for different food safety standards, it also pointed something
